Pizzapalooza

Our pizza was delicious, subtle hints of a real fire oven baked pizza. We will absolutely be back. Cathy and Liz were prompt, professional and fun, they were both super helpful and patient as I figured out my pizza ingredients lol. A few of the patrons had their dogs with them, I was well taken care of lol. It’s such a warm atmosphere that it really feels like what home was always meant to be. Makes me wish I had more time, instead of having to “carry out”.. I will absolutely be back. You should stop in, it will be time well spent.

Had the mushroom pizza and artichoke pizza. Overall good but not amazing. They also had board games which were fun while waiting for the pizza and are dog friendly. They are the same building as beer naked brewery

I saw this place as I drove through and was like “this seems like a nice place”. Went mentioning it at the end of the day, my group was like “let’s go, plus it’s on the way home”. Cash only fyi but ATM inside. I do follow a plant based diet and seeing they offer a vegan pizza made me feel super excited about it. Getting there and talking to them and saying they can do any premade option with vegan cheese was even better. They can do custom made vegan pizzas as well. It doesn’t have to be one of the premade selections.

We love it here. The owner is hilarious. Live music is wonderful. Pizza is amazing. Beer choices are a little limited. View is stunning. It’s cash only but there’s an ATM. A great place. Wish we lived closer so we could come more often.

This was an incredible experience. The name of the place is what hooked me initially but then we drove here to find this amazing restaurant on top of a mountain. The staff here were very friendly, funny and professional. The food came out fast and the drinks were delicious. I really appreciated the interior aesthetic, there was plenty of personality everywhere. There is plenty of parking right outside of the restaurant. I imagine the views can be amazing on clear days. I am looking forward to going back again soon!

Great people and great food and drinks. You also can't beat the view! The bartender and pizza chef were very funny and welcoming. We had the Fungi pizza with the All up in Cider as well as a Shagbark and enjoyed all of it! We also went across the street after to the country store. Great stop all around!

If you are, as I am, partial to flavorful thin crust pizza that does not have an excessive amount of cheese, this is the place for you. There are, as usual, plenty of options, but I tried plain, plain with mushrooms and pizza fungus and they were delicious. Not super dougy and generously sized. A moderate number of beers on tap. There are other items on the menu, but I haven't tried them. I expect that they too are well prepared. Lots of parking, plenty of room inside and outdoor seating with a spectacular view overlooking miles of rolling hills. One caution - be careful of the turn in when approaching from the east. It comes up quickly and is very sharp.